Recipe of Perfect Potato noodles finger

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, potato noodles finger. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Potato noodles finger is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Potato noodles finger is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook potato noodles finger using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Potato noodles finger:

1. Make ready Boiled potato 5 medium size
2. Take Green chili
3. Make ready Onion 1 medium size
4. Take Black pepper
5. Make ready Red chili powder
6. Prepare Salt
7. Make ready Mustard powdar
8. Prepare Rice flour
9. Prepare Maggi noodles
10. Take Maggi masala
11. Make ready Flour
12. Make ready Water
13. Take Oil

Instructions to make Potato noodles finger:

1. Potato ko boiled kar ke mash kar lain orr iess main green chili orr onions add kar lain.
2. Phir iess main rice flour orr saray masaly add kar ke mix kar lain orr iess ko fingar wali shape bana kar fridge main 10 mint rakh dain.
3. Noddals ke chotay chotay pieces main kar lain orr iess ke massal ay ko kisee bartan main Dal kar iess main flour add kar ke water say iess ka mixchar Bana lain.
4. Potato ko 10 mint baad pehly flour walay mixchar main deep kar ke noodals laga lain orr 15 mint take fridge main set honay ke liyah rakh dain.
5. 15 mint baad iess ko fry kar lain.
6. Orr kechap ke sath mazay lay kar potato noodles finger khain orr dusroon ko b serve karin 😋yammy.

So that’s going to wrap it up with this exceptional food potato noodles finger recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!