How to Prepare Any-night-of-the-week Roasted Butternut Squash

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted butternut squash. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Roasted Butternut Squash is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Roasted Butternut Squash is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have roasted butternut squash using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Butternut Squash:

1. Prepare Butternut Squash ( about 3 pds.)
2. Make ready butter or good olive oil
3. Take brown sugar
4. Take salt
5. Prepare fresh ground pepper

Instructions to make Roasted Butternut Squash:

1. Preheat oven to 400°
2. Peel and seed Squash and cut into 1 inch chunks. Place Squash on a large non stick sheet pan.
3. In a small bowl melt butter in microwave about 20-30 seconds.
4. Add brown sugar to melted butter and blend well.
5. Pour butter brown sugar mixture over Squash. Give squash a toss so to evenly coat. Salt and pepper and toss again.
6. Roast squash in the oven for 25-30 minutes turning once in between cooking time.

So that is going to wrap it up for this exceptional food roasted butternut squash recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!