Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, potato rava fry idli. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Potato rava fry idli is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Potato rava fry idli is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have potato rava fry idli using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato rava fry idli:
- Get potato medium size
- Take sooji
- Prepare curd
- Get eno
- Get green chilli
- Get salt
- Get mustard seeds
- Take curry leaves
- Prepare oil
Instructions to make Potato rava fry idli:
- First peel the potatoes and add two pieces of green chilli and grind them potato curd in semolina and keep it for 15 minutes.
- Add some water on the Gas apply oil to idli stand. Add potato to the semolina and put it in place and keep it inside hot water for 20 minutes.
- Put a little oil in the pan and give it a mustard, and give green chilli and hard leaves, fry it a little in idli.serve hot
So that is going to wrap it up with this special food potato rava fry idli recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
