Recipe of Super Quick Homemade Butternut Squash Cinnamon Rolls

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, butternut squash cinnamon rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Butternut Squash Cinnamon Rolls is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Butternut Squash Cinnamon Rolls is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have butternut squash cinnamon rolls using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash Cinnamon Rolls:

1. Prepare Mashed butternut squash
2. Take Sugar
3. Make ready Salted or unsalted butter
4. Make ready Salt
5. Prepare Warm milk
6. Get Yeast
7. Get Warm water
8. Prepare All purpose flour
9. Make ready Sugar
10. Make ready Cinnamon
11. Prepare Melted butter

Steps to make Butternut Squash Cinnamon Rolls:

1. Cook and strain butternut squash so that it is soft and sweet. Set aside.
2. Combine squash, sugar, butter, (only first two listed ingredients of such), and salt. Mix well so that ingredients are fully combined.
3. Add in warm milk. I suggest heating it for 30 seconds in the microwave.
4. Dissolve yeast in warm water that has been microwaved for 40 seconds. Make sure that yeast is fully combined.
5. Add to yeast and water to squash mixture.
6. Stir in flour to form a dough. Kneed well.
7. Set aside to raise in a warm place for about an hour and a half.
8. Heat oven to 350°F.
9. Roll out dough so that it's about the size and shape of a cutting board onto wax paper.
10. Spread melted butter and layer sugar and cinnamon onto the dough. Make sure that it is fully coated.
11. Roll dough lengthwise into a roll. Cut into inch wide prices and place into a pie pan.
12. Bake for 15 minutes or until golden brown. Enjoy.

So that is going to wrap it up with this exceptional food butternut squash cinnamon rolls recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!