01/10/2020 16:40

Steps to Prepare Award-winning Salmon loaf

by Rena Obrien

Salmon loaf
Salmon loaf

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, salmon loaf. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Salmon loaf is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Salmon loaf is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook salmon loaf using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Salmon loaf:
  1. Make ready 1 pound can salmon
  2. Get 1/2 cup bread crumbs
  3. Make ready 1/8 teaspoon pepper
  4. Make ready 1/2 teaspoon salt
  5. Get 2 egg yolks
  6. Prepare 1 teaspoon chopped parsley
  7. Take 1 tablespoon lemon juice
  8. Prepare 1/2 cup hot milk
  9. Make ready 2 egg whites
  10. Get 2 tablespoons melted butter
Steps to make Salmon loaf:
  1. Remove skin and bones from salmon- add all ingredients except egg whites. Fold in stiffly beaten egg whites,bake in buttered mold in 350 oven 1 hour add paprika.

So that is going to wrap it up with this exceptional food salmon loaf recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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