Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crispy chicken skin. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crispy Chicken Skin is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Crispy Chicken Skin is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crispy chicken skin using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Chicken Skin:
- Prepare 2 Chicken Skin
- Take 1 pinch Salt
- Prepare 1 pinch White Pepper
- Get as needed Baking Paper
Steps to make Crispy Chicken Skin:
- SEASON: season the Chicken Skin with Salt and Pepper.
- BAKING TRAY: line the bottom of the baking tray with Baking Paper. Place the Chicken Skin on top and then cover with another sheet of Baking Paper, making sure that it is tight.
- BAKE: bake the Chicken Skin in a pre-heated oven at 200°C or 400°F for 20-30 minutes. The skin will shrink and that's not a problem but you want to avoid the Skin from curling.
So that’s going to wrap this up for this special food crispy chicken skin recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
