Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cheezy potato skins. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cheezy Potato Skins is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Cheezy Potato Skins is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheezy potato skins using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cheezy Potato Skins:
- Get 1 Pure Olive Oil
- Make ready 1 Salt
- Take 1 Garlic Powder
- Get 4 large Potatos
- Prepare 1 Mozz cheese
- Prepare 1 Chedder cheese
Steps to make Cheezy Potato Skins:
- Pre heat oven 450°
- Scrub Potatos clean remove all dirt
- Bake whole Potato 400 for 1 hour check 50 min remove when soft
- Let cool 45 min Cut in half lengthwise Scoop out inside
- Combine Oil, Salt, & Garlic powder in small bowl mix
- Brush Oil & salt mixture on potato skins skin side up
- Flip skins over Brush salt mixture bake 10 minutes n then flip skins again. Do this until golden brown.
- Remove skins or pull out oven rack add cheese. Add a little at a time let melt then add more….
- Continuance of step 9 Add cheese until potato full and evenly melted.
So that’s going to wrap this up for this special food cheezy potato skins recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
