Steps to Prepare Homemade Keto Chicken Malai kebab

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, keto chicken malai kebab. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Keto Chicken Malai kebab is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Keto Chicken Malai kebab is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook keto chicken malai kebab using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Keto Chicken Malai kebab:

1. Prepare 500 gms Boneless Chicken
2. Prepare 100 ml Heavy Cream
3. Make ready 50 gms Cheese-Britannia or Amul
4. Take 10 gms Ginger-Garlic Paste
5. Take 2 tbsp Ghee or clarified butter
6. Take 1/2 tsp Salt
7. Prepare 1/2 tsp Black Pepper Powder
8. Prepare Juice of half a lime
9. Prepare 1/2 Green Pepper
10. Make ready 1/2 Yellow Pepper
11. Take 1/2 Red Pepper
12. Make ready as needed Onion

Steps to make Keto Chicken Malai kebab:

1. Cut the chicken into kebab size pieces. - In a bowl mix the cheese, cream, ginger,-garlic paste, salt, pepper, and lime juice. Add the ghee too. Mix all the ingredients well till you have a nice creamy marinade.
2. Add in the chicken and mix nicely with fingers to coat all the pieces. Cover and set aside for one hour if you are going to grill it soon or else store it in the fridge overnight
3. Before grilling brush the ghee on the chicken pieces. I used wooden skewers which I had soaked for 15 minutes. You can skewer and directly roast but I lined a baking tray with foil and grilled the chicken on it.
4. I like colour in my food and I chopped square pieces of the coloured peppers and onion and skewered them with the half cooked chicken. I then roasted them on a grill in the oven to get the charred colour.
5. Serve with chutney and lime. Bon appetite!!

So that’s going to wrap this up for this special food keto chicken malai kebab recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!