Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, matt's oven baked lemon pepper chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Matt's Oven Baked Lemon Pepper Chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Matt's Oven Baked Lemon Pepper Chicken is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have matt's oven baked lemon pepper chicken using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Matt's Oven Baked Lemon Pepper Chicken:
- Get boneless skinless chicken brests
- Prepare lemon jus
- Take garlic powder
- Make ready ground black pepper
- Prepare grindable white pepper
Instructions to make Matt's Oven Baked Lemon Pepper Chicken:
- Pour lemon jus into zipper seal bag.
- Place chicken breasts in bag. let marinade for 1-2 hours. filping bag regularly
- Preheat oven to 400°F.
- Pour a small amount of lemon jus onto a 1" deep baking pan or cookie sheet. Barley enough to wet the bottom of the pan. Sprinkle black pepper lightly into lemmon jus
- Place chicken on pan. Sprinkle black pepper garlic powder and grind white pepper over chicken (to taste)
- Cover with tin foil and bake for 30 min
- After 30 min remove tin foil. pour off aprox 1/2 of remaining jus in pan
- Replace in oven bake for an additional 30 min uncovered basting often
So that’s going to wrap it up for this special food matt's oven baked lemon pepper chicken recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
