Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, soya chunks aloo fry bhaji. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Soya chunks aloo fry bhaji is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Soya chunks aloo fry bhaji is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook soya chunks aloo fry bhaji using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Soya chunks aloo fry bhaji:
- Get 4 potatoes cut in cubes
- Get 2 onion slices
- Make ready 2 green chillies
- Get 1/2 tbsp salt
- Make ready 1/2 tbsp turmeric powder
- Get 1 tbsp cumin powder
- Take 1/2 tbsp chilli powder
- Take 1/2 tbsp Garam masala
- Make ready 250 grams soya chunks
- Get 1/2 tbsp Cumin seeds
Steps to make Soya chunks aloo fry bhaji:
- Wash the veggies and cut it..
- Now boil the soya chunks and cut it in small pieces..You can use granules also but I preffered it.
- Now take a kadai..add oil in it.now add cumin seeds…Now add the veggies (potatoes, onion and chilli) in it and fry it till it becomes soft.
- Now add the boiled chunks in it and stir it properly..cook it for 5 mins..
- Your soya chunks aloo bhaji is ready
So that’s going to wrap it up for this special food soya chunks aloo fry bhaji recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
