Steps to Make Favorite [Farmer's Recipe] Tuna and Potato Salad

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, [farmer's recipe] tuna and potato salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

[Farmer's Recipe] Tuna and Potato Salad is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. [Farmer's Recipe] Tuna and Potato Salad is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook [farmer's recipe] tuna and potato salad using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make [Farmer's Recipe] Tuna and Potato Salad:

1. Take Potatoes
2. Take Cucumber
3. Make ready Salt
4. Make ready [A]
5. Get Canned tuna (small)
6. Get Vinegar
7. Get Coarsely ground black pepper
8. Get [B]
9. Prepare Mayonnaise
10. Make ready Salt
11. Take Whole grain mustard

Instructions to make [Farmer's Recipe] Tuna and Potato Salad:

1. Peel the potatoes and divide into 8 portions. Boil them until they're soft enough that you can poke skewers through easily.
2. Drain the potatoes. Stir-fry for a minute to let the excess moisture evaporate. Crush with a wooden spatula into bite-sized pieces and mix the [A] ingredients. Set aside and cool.
3. Slice the cucumbers and mix with 1/2 teaspoon salt. Set aside for 5 minutes and squeeze out the excess water.
4. Combine the cooled potatoes with the cucumbers. Mix the [B] ingredients and enjoy.
5. Also try "Our Family's Potato Salad" that has lots of ingredients

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