Recipe of Quick Moisturized Banana choco chip muffins

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, moisturized banana choco chip muffins. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Moisturized Banana choco chip muffins is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Moisturized Banana choco chip muffins is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have moisturized banana choco chip muffins using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Moisturized Banana choco chip muffins:

1. Take 120 grams All purpose flour
2. Prepare 1 riped banana
3. Prepare 30 grams butter
4. Take 1/2 cup choco chips
5. Make ready 1 tsp baking soda
6. Prepare 1 tsp baking powder
7. Take 1 cup milk
8. Take 2 tsp curd
9. Take 1 tsp Vanilla essence
10. Prepare 2 tsp refined oil

Steps to make Moisturized Banana choco chip muffins:

1. Take a bowl put butter, banana, mash up well with the help of fork
2. Add warm milk, curd mix up well until it cuddles as it helps to give smoothness to muffins, then add vanilla it gives flavour, then sieve the flour, baking powder, baking soda and add on to the wet mixer.
3. Mix up well and make sure the batter should be lump-free now add oil as it helps the batter retain moisture, finally add choco chips on to batter, mix up well transfer batter into butter greased muffin mould again add choco chips into muffins.
4. Set oven temperature 220-degree, place muffins on it and it should bake 25 mins then unmould the muffins from the moulds and it's ready to serve banana choco chips muffins

So that’s going to wrap it up with this exceptional food moisturized banana choco chip muffins recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!