Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, thyme red skin potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Thyme Red Skin Potatoes is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Thyme Red Skin Potatoes is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook thyme red skin potatoes using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Thyme Red Skin Potatoes:
- Take 1 qt water
- Prepare 6-10 red skin potatoes
- Get 1 tbs olive oil
- Prepare 2 tbs unsalted butter
- Prepare 2 tbs thyme
- Prepare to taste Salt & pepper
Instructions to make Thyme Red Skin Potatoes:
- Boil water. Cut potatoes into quaters or smaller if desired. Place potatoes in boiling water and let cook 12 minutes.
- Drain potatoes. Put back in pan over medium heat & place olive oil & butter in pan, let melt. If you are impatient like me, I added potatoes as butter was melting. Mix around. Add salt, pepper & thyme. Let cook 4-8 minutes.
So that is going to wrap this up with this special food thyme red skin potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
