Easiest Way to Make Award-winning Beef enchilladas

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, beef enchilladas. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This beef enchiladas recipe is simple to make, made with the tastiest sauce, and it's sure to be a crowd favorite! Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce. My time saving trick is to use one base Enchilada spice mix for both the sauce and filling! Today I am making cheesy ground beef enchiladas my favorite way, baking in the oven.

Beef enchilladas is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Beef enchilladas is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook beef enchilladas using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beef enchilladas:

1. Take 1 lb ground beef (or shredded chicken)
2. Get 1 1/2 packages colby jack cheese
3. Get 2 can Enchillada sauce
4. Prepare 1 packages flour tortilla (fajita size )

Beef Enchiladas - Loaded with a simple and hearty crumbled beef filling Loaded with a simple and hearty crumbled beef filling, these cheesy enchiladas will be on your dinner table in no time! These Easy Beef Enchiladas are a wonderful, family-friendly dinner. How to Make Easy Beef Enchiladas: Heat oil in a large skillet, and add a pound of ground beef. These beef enchiladas are a tasty and easy way to serve up a Mexican dinner for a crowd.

Instructions to make Beef enchilladas:

1. Preheat oven to 350. Brown and drain ground beef
2. Add one can enchillada sauce and 1/2 package of cheese to meat and turn on low. Stir until cheese is melted.
3. Pour serving spoon size of mix into each tortilla and roll. Place side by side in a oven safe dish ( I use about 6 tortillas out of package )
4. Pour 2nd can or enchillada sauce and add the ENTIRE package of cheese that is left on top.
5. Bake for 20 minutes at 350!
6. Let cool a few minutes before serving. Serve with tortilla chips, chopped onion, tomato, and sour cream. (Or whatever sides you like!)

How to Make Easy Beef Enchiladas: Heat oil in a large skillet, and add a pound of ground beef. These beef enchiladas are a tasty and easy way to serve up a Mexican dinner for a crowd. Fresh, fast, and way better than takeout, THESE are some good cookin' Enchiladas. This easy dinner idea is a crowd pleaser and is filled with corn, beef, green chiles, cheese and covered in red sauce. This beef enchiladas recipe is so good with corn tortillas filled with slowly simmered ground beef, lots of shredded cheese, then smothered in homemade red enchilada sauce.

So that’s going to wrap this up with this special food beef enchilladas recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!