Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, warm potato kielbasa salad. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Warm Potato Kielbasa Salad is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Warm Potato Kielbasa Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook warm potato kielbasa salad using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Warm Potato Kielbasa Salad:
Make ready 5 medium red skin potatos, boiled in salted water until just tender
Take 1 lb polish kielbasa sausage, added to boiling potatos for the last 5 to 10 minutex to heat and plump up.
Get 1 REDUCTION SAUCE
Make ready 1/3 cup white wine
Get 8 oz low sodium chicken broth
Take 3 clove minced garlic
Take 1 FOR VINAIGRETTE DRESSING
Take 1/4 cup seasoned rice vinegar
Take 1 tsp dijon mustard
Get 3 tbsp olive oil
Get 1/4 tsp dryed tarragon
Prepare 1 tbsp chopped fresh parsley
Make ready 2 tbsp finely chopped onion
Take 1/2 tsp black pepper and salt to taste
Make ready 1 tsp hot sauce such such as franks brand
Take 1 TOPPING
Make ready 1/4 cup swiss cheese in tiny dice, or any cheese you like
Prepare 3 sliced green onions
Instructions to make Warm Potato Kielbasa Salad:
MAKE REDUCTION SAUCE
Combine all ingredients in a saucepan and reduce over medium high heat until reduced to about 1/2 cup, about 5 to 10 minutes
MAKE VINAIGRETTE
Whisk all ingredients in a bowl to mix well.
MAKE SALAD
Slice warm peeled potatos 1/4 inche thick.Slice warm kielbasa in 1/4 inche slices. Gently combine with warm reduction sauce be careful not to break potatos.
Arrange potatos alternating with kielbasa in a decorative way on rimmed platter. Pour vinaigrette over evenly. Top with cheese and green onions, serve warm. To melt cheese if everything has cooled heat a minute or two in microwave.
This can be made ahead and kept chilled, just heat until warm in microwave before serving, its best warm.
In my picture here I served it with omelette baked tomatos for a brunch!
So that’s going to wrap it up with this exceptional food warm potato kielbasa salad recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!