31/07/2020 08:24

How to Prepare Quick Yankee Pot Roast

by Miguel Russell

Yankee Pot Roast
Yankee Pot Roast

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, yankee pot roast. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Yankee Pot Roast is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Yankee Pot Roast is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook yankee pot roast using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Yankee Pot Roast:
  1. Make ready 1 3+ lb. Chuck Roast
  2. Take 1 large Onion, large dice
  3. Make ready 3 stalks Celery, sliced
  4. Prepare 1 can Beef Broth
  5. Take 2 cups Water with 2 beef bullion cubes
  6. Make ready 1 pk. mini Carrots
  7. Prepare 5 Red Potatoes, quartered
  8. Get 3 stalk Celery, in 2" cuts
  9. Prepare 1 Spices
  10. Take 1/3 cup flour, mixed in 1/2 cup water
Instructions to make Yankee Pot Roast:
  1. Sprinkle meat with salt, pepper, and garlic powder. Fry in large pan, both sides, till browned.
  2. In Crock Pot, add onion and sliced celery. Add meat. Add liquid ingredients.
  3. Add 1 Tsp. each: Thyme, Italian seasoning, Pepper, Garlic.
  4. Cover and cook on high 2 hrs.
  5. Add rest of vegetables and cook for 3 hrs.
  6. Remove meat to plate, keep warm.
  7. Add flour slurry to crock pot and cook on high 20 mins.
  8. Serve meat with gravy and vegs.

So that is going to wrap this up for this exceptional food yankee pot roast recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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