Easiest Way to Prepare Super Quick Homemade Chicken Cordon Bleu

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken cordon bleu. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Cordon Bleu is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chicken Cordon Bleu is something that I have loved my whole life.

A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. You'd swear it's fried - but it's baked. Learn how to cook chicken cordon bleu recipe.

To begin with this recipe, we have to prepare a few components. You can have chicken cordon bleu using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Cordon Bleu:

1. Prepare chicken breasts tenderized and made flate
2. Make ready Sliced ham
3. Get Slices Swiss cheese
4. Make ready White wine
5. Make ready Bouillon cubes chicken stock
6. Take Heavy cream 35%
7. Get flour
8. Get paprika
9. Take Salt and pepper to taste
10. Get Toothpicks as required
11. Take butter

You start by making a basic gravy and then add Dijon mustard and Parmesan to take it into a. Chicken cordon bleu is one of those meal-in-one dishes, which appeals to my family's tastes in different ways. It has the crispy exterior from the breadcrumb mixture that the kids enjoy. Chicken Cordon Bleu was one of the first meals I attempted as a newly married woman.

Steps to make Chicken Cordon Bleu:

1. with chicken breast lying flat on a cutting board place ham and Swiss cheese on chicken roll closed and secure with toothpick complete with all pieces of chicken
2. Mix flour Paprika salt and pepper in a bowl
3. Coat chicken in flour mixture
4. In a deep mouth frying pan melt butter and lightly sear chicken on both sides
5. As soon as the chicken is lightly seared not cooked all the way through add the wine to the pan with the chicken and one bullion cube cover and simmer for 15 minutes
6. Remove chicken from pan and set aside onto a plate saving the liquids from the pan add cream and stir
7. If the sauce has to light a taste you can always add another billion or half of a billion to increase the flavor
8. Asuna sauce is mixed together and warm a chicken back to sauce
9. Serve on rice or whatever you like but enjoy

It has the crispy exterior from the breadcrumb mixture that the kids enjoy. Chicken Cordon Bleu was one of the first meals I attempted as a newly married woman. I had never heard of pounding chicken to make it thinner and spent a lot of time in the kitchen violently trying to. Our family's favorite fool-proof Chicken Cordon Bleu recipe includes a cornflake coating and easy two-ingredient sauce. Chicken Cordon Bleu is a dish composed of chicken breasts, ham, and Swiss cheese.

So that is going to wrap this up with this exceptional food chicken cordon bleu recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!