How to Prepare Speedy Hot Bacon Dressing (PA Dutch)

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, hot bacon dressing (pa dutch). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hot Bacon Dressing (PA Dutch) is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Hot Bacon Dressing (PA Dutch) is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have hot bacon dressing (pa dutch) using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Hot Bacon Dressing

  (PA Dutch):

1. Make ready 1/3 cup Sugar
2. Make ready 1 large Egg
3. Get 1/4 cup Apple Cider Vinegar
4. Prepare 3/4 cup Water
5. Take 8 slice Bacon
6. Make ready 1 tbsp All Purpose Flour
7. Get 1 head Iceberg Lettuce
8. Prepare 1 Salt to taste

Steps to make Hot Bacon Dressing

  (PA Dutch):

1. In a bowl, beat sugar into the egg.
2. Add vinegar and water; beat well and set aside.
3. Meanwhile, chop bacon and brown it in a small saucepan.
4. Stir flour into bacon, grease and all. Your using the fat from the bacon to make a roux. Cook the flour for 2-3 minutes.
5. Carefully add the liquids that were set aside. Cook over medium heat until thickened. Add salt to taste. It can even be omitted depending on the salt content of the bacon you're using.
6. Prepare a head of Iceberg Lettuce. You can quarter it and serve in wedges, slice it, however you'd like it. Pour Hot Dressing over lettuce.
7. Chow Down!!! Enjoy!

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