Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, gluten free millet grain with red beans. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gluten free millet grain with red beans is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Gluten free millet grain with red beans is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have gluten free millet grain with red beans using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gluten free millet grain with red beans:
- Make ready 100 gr millet grain (370 kcals)
- Make ready 100 gr red beans (89 kcals)
- Get 50 gr goat cheese (96 kcals)
Steps to make Gluten free millet grain with red beans:
- Add 100 gr of millet grain in a pan with boiled water, wait for 20 minutes
- 100 gr of warm red beans in a bowl, add 50 gr of goat cheese and mix
- Add the cheese beans on top of the millet grain
- Mix: tada!
So that is going to wrap it up with this exceptional food gluten free millet grain with red beans recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
