09/12/2020 17:24

Steps to Prepare Speedy Banana Blueberries Muffin

by Carrie Fletcher

Banana Blueberries Muffin
Banana Blueberries Muffin

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana blueberries muffin. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Banana Blueberries Muffin is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Banana Blueberries Muffin is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook banana blueberries muffin using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana Blueberries Muffin:
  1. Prepare 195 grams all purpose flour
  2. Take 150 grams granulated sugar, plus 1 tbsp for muffin tops
  3. Make ready 1/4 tsp fine sea salt (am using normal salt)
  4. Prepare 2 tbsp baking powder
  5. Take 80 ml vegetable oil
  6. Prepare 120 ml milk
  7. Prepare 1 large egg
  8. Get 2 ripe bananas, mashed with a fork
  9. Prepare 1 1/2 tsp vanilla extract
  10. Prepare 6-8 ounces fresh blueberries
Instructions to make Banana Blueberries Muffin:
  1. Pre heat oven to 200 C. For big topped muffins, line 8 standard size muffin cups with paper liners. Fill the remaining cups with 1 to 2 tablespoons of water to help the muffins bake evenly.
  2. Whisk the flour, sugar, baking powder and salt in a large bowl.
  3. In another bowl, whisk the oil, mashed banana, egg, milk and vanilla until blended.
  4. Add the banana mixture to the bowl with dry ingredients then use a fork to combine. Fold in the blueberries.
  5. Divide the batter between muffin cups. Sprinkle a little sugar on top of each muffin.
  6. Bake muffins 15 to 20 minutes remaining until tops are no longer wet and a toothpick inserted into the middle of a muffin comes out with crumbs, not wet batter.
  7. Transfer to a cooling rack.

So that’s going to wrap this up with this exceptional food banana blueberries muffin recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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