01/08/2020 04:39

Steps to Make Favorite Chicken cordon bleu

by Iva Washington

Chicken cordon bleu
Chicken cordon bleu

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken cordon bleu. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken cordon bleu is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chicken cordon bleu is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook chicken cordon bleu using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken cordon bleu:
  1. Make ready deli roasted chicken rotisserie
  2. Get cream of chicken soup
  3. Prepare milk
  4. Take Dijon mustard
  5. Prepare salt
  6. Prepare pepper
  7. Make ready deli sliced ham
  8. Take shredded Swiss cheese
  9. Make ready croutons partially crushed
Steps to make Chicken cordon bleu:
  1. Shred chicken and add to a large bowl along with cream of chicken soup, milk, dijon mustard, salt and pepper. Mix until blended then pour into a 9 x 13 casserole dish sprayed with non-stick spray.
  2. Roughly chop ham and layer on top of chicken mixture then top with shredded swiss cheese.
  3. Top casserole with partially crushed croutons.
  4. Cover with foil.
  5. Loosely cover and bake in oven at 350 degrees for 35-40 minutes or until bubbly. - Serve with salad and dinner rolls.

So that is going to wrap it up for this exceptional food chicken cordon bleu recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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