Steps to Make Award-winning Garlic mashed potatoes

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, garlic mashed potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

These garlic mashed potatoes are rich and very tasty! Combine potatoes with milk, butter, garlic, salt, and pepper. Mix with an electric mixer or potato masher to your desired consistency. Garlic mashed potatoes are a delicious side dish that pair well with seafood, poultry or beef.

Garlic mashed potatoes is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Garlic mashed potatoes is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook garlic mashed potatoes using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic mashed potatoes:

1. Prepare 500 g potatoes
2. Get 1 small sprig fresh rosemary
3. Make ready 6 garlic cloves
4. Prepare 1 cup heavy cream
5. Make ready 2 cups whole milk
6. Prepare 2 tbsp butter
7. Take Salt
8. Prepare Pepper
9. Prepare Garlic salt

Here's how to make it with roasted garlic so it's extra creamy. And you guys, I pinkie promise something: these are These are the Easiest Garlic Mashed Potatoes ever - made entirely in the bowl of a slow cooker and. Garlic Mashed Potatoes can be made just before serving or up to a day ahead. Creamy russet potatoes combined with roasted garlic, butter and cream…these are the best Garlic Mashed Potatoes of your life!

Steps to make Garlic mashed potatoes:

1. Peel and cut the potatoes into small chunks.
2. Put potatoes and garlic into a large pan. Put in rosemary, milk and cream. Bring to boil. Add salt, turn low heat and simmer until potatoes fall apart. Stir occasionally. About 20 min
3. Remove from heat. Discard rosemary. Beat potatoes until smooth. Add butter and pepper and stir to combine.
4. Serve with seasoned salt on top to add additional flavour.

Garlic Mashed Potatoes can be made just before serving or up to a day ahead. Creamy russet potatoes combined with roasted garlic, butter and cream…these are the best Garlic Mashed Potatoes of your life! Take me out to a steakhouse for dinner - and ninety-nine percent of. If two of your favorite things are garlic and mashed potatoes, then combining these two delicious foods will send an explosion of heavenly goodness to your taste buds. Peeled garlic adds even more flavor to these mashed potatoes recipe from Martha Stewart.

So that’s going to wrap this up for this exceptional food garlic mashed potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!