Steps to Make Any-night-of-the-week Mushroom Swiss Chicken

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, mushroom swiss chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mushroom Swiss Chicken is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Mushroom Swiss Chicken is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook mushroom swiss chicken using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mushroom Swiss Chicken:

1. Prepare chicken breasts
2. Prepare green onions
3. Make ready water
4. Prepare Tblsp butter
5. Take chicken base (one bouilon cube)
6. Make ready cream cheese
7. Take small tub mushrooms
8. Take small bag spinach
9. Prepare Italian seasoning
10. Make ready garlic powder
11. Prepare black pepper
12. Prepare Swiss Cheese

Instructions to make Mushroom Swiss Chicken:

1. Preheat oven 375*
2. In a 9x13 cake pan place chicken breasts in a single layer.
3. Add spinach and sliced mushrooms on top of the chicken.
4. Sprinkle with seasoning: Italian seasoning, garlic powder, black pepper
5. In a microwave safe bowl heat water, butter, onions, and base.
6. Cut chunks of cream cheese in to warmed liquid.
7. Whisk liquid until well blended.
8. Pour liquid over spinach, mushrooms, and chicken.
9. Place a sheet of aluminum foil over the pan, but do not seal. Bake for 20 minutes.
10. Remove foil and bake for 20 minutes.
11. Sprinkle cheese over chicken, place back in there oven. Bake for 10 minutes, or until lightly browned.

So that’s going to wrap it up with this special food mushroom swiss chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!