Recipe of Favorite Sous Vide Strip steak with baked Sweet Potato

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sous vide strip steak with baked sweet potato. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sous Vide Strip steak with baked Sweet Potato is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Sous Vide Strip steak with baked Sweet Potato is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook sous vide strip steak with baked sweet potato using 10 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Sous Vide Strip steak with baked Sweet Potato:

1. Prepare New York Strip Steak, 1" thick
2. Prepare Kosher Salt
3. Make ready Freshly ground black pepper
4. Get Ground Rosemary, not powder
5. Take Sous Vide setup
6. Take Sweet Potato
7. Take Vegetable oil
8. Get Blue Cheese
9. Make ready Butter
10. Make ready Sour Cream

Instructions to make Sous Vide Strip steak with baked Sweet Potato:

1. Trim off excess fat off the steak if desired.
2. At least an hour before sou vide, lightly dust the meat with Kosher Salt, pepper, and Rosemary. Refrigerate.
3. Set up the sous vide to 128f
4. Either vacuum seal the steak, or put in a ziplock bag, partially zip the bag, submerse in the water to let the air out and then seal all the way.
5. Sous Vide for 2-3 hours.
6. About an hour before the steak is ready, preheat oven to 425f.
7. Clean the potato and poke with a fork in several places.
8. Put the potato on a baking pan and cook for 1 hour.
9. When the sous vide time is up, remove the steak and dry thoroughly to help searing.
10. Remove the potato,slice in half and plate.
11. Heat a cast iron pan to scorching hot. Do not add oil to the pan-your kitchen will be filled with smoke!
12. Brush the steak with oil on both sides and sear for about a minute on eack side.
13. Serve with blue cheese and pass butter and sour cream.
14. We like it with a good Merlot.

So that is going to wrap it up with this special food sous vide strip steak with baked sweet potato recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!