How to Prepare Quick Chocolate Chip Pancakes With Fruit
by Maggie Gibbs
Chocolate Chip Pancakes With Fruit
Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate chip pancakes with fruit. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chocolate Chip Pancakes With Fruit is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chocolate Chip Pancakes With Fruit is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook chocolate chip pancakes with fruit using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Pancakes With Fruit:
Get As needed Cooking Spray/ Vegetable Oil
Make ready Pre-made Pancake Mix
Take To taste Small handfuls of chocolate chips
Make ready To taste Strawberries
Get To taste Bananas
Get To taste Maple Syrup
Instructions to make Chocolate Chip Pancakes With Fruit:
Heat a non-stick pan with either cooking spray or vegetable oil for about 10 mins.
Make the pre-made batter by following the instructions on the bag/ box. DO NOT ADD THE CHOCOLATE CHIPS IN THE BATTER.
Cut up some fresh strawberries and bananas. You won't need these till later but it's nice to have them ready when needed.
Pour the batter in the pan to however big you want your pancakes to be (however many pancakes you want).
Wait at least 2 minutes before you add the chocolate chips to the pancakes cooking on the stove.
Wait till the chocolate chips start melting a little bit before you flip them over.
Once flipped wait for the pancake to look golden brown and then take off heat.
Put the pancakes on a plate. Cover with the freshly cut fruit. Add maple syrup if desired.
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