Recipe of Homemade French Beans & Potato (Bhaji)

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, french beans & potato (bhaji). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

French Beans & Potato (Bhaji) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. French Beans & Potato (Bhaji) is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook french beans & potato (bhaji) using 13 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make French Beans & Potato (Bhaji):

1. Prepare 2 tbsp oil
2. Take 1 tsp hing
3. Make ready 1 tbsp cumin seeds
4. Get 1 green chilly (minced) (if you like the dish less spicy, skip this)
5. Prepare 1 green chilly, cut into 4 long slices
6. Get 1 medium onion (diced)
7. Get 400 g French beans (cut into 1 inch pieces)
8. Take 3 medium potatoes (peeled and cut into jullians)
9. Take 1 tbsp red chilly powder (+/- 1/2 for spice adjustment)
10. Prepare 1 tbsp kitchen king masala (to replace this you can take a blend of coriander powder, cumin seeds and garam masala in the ratio 1:1:1)
11. Get 1 tbsp garam masala
12. Prepare 1 tsp amchor powder (dry mango powder)
13. Make ready 1 tbsp sugar (preferably powder)

Steps to make French Beans & Potato (Bhaji):

1. Gather all ingredients
2. Wash the French beans and potatoes
3. Cut the ingredients 1. Heat up oil in a wok / kadhai
4. Add hing, followed by cumin seeds
5. Add all green chillies
6. Add onions and fry until they are transparent
7. Add the chopped French beans
8. Add little salt for the French beans to cook, cover and cook for 2-3 minutes (check if the beans are half cooked)
9. Add potatoes (Julian cut) followed with all spices except amchoor powder
10. Add salt to taste
11. Mix well, cover and cook (keep stirring and adding water little by little so that the dish does not stick to the bottom of the wok. add in all approximately 1-2 cups of water)
12. When the potatoes are tender, add amchoor powder and 1 tbsp sugar
13. Mix well, turn of the heat and cover for 2 minutes

So that’s going to wrap it up with this exceptional food french beans & potato (bhaji) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!