Step-by-Step Guide to Prepare Quick Chocolate Banana Muffin

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate banana muffin. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chocolate Banana Muffin is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chocolate Banana Muffin is something that I’ve loved my entire life. They’re nice and they look wonderful.

I think of muffins as a treaty weekend breakfast, but these look so darkly elegant, especially in their matching dark-brown, tulip-skirted party frocks, that they positively beg to be brought out with coffee. Chocolate Banana Muffins. this link is to an external site that may or may not meet accessibility guidelines. Chocolate Banana Muffins are the best combination of ingredients since peanut butter and chocolate, and Chef Anna Olson is here to show you how to make the. The best Chocolate Banana Muffins made from scratch.

To get started with this recipe, we must first prepare a few ingredients. You can have chocolate banana muffin using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Banana Muffin:

1. Make ready 130 g (1 cup) all-purpose flour, sifted
2. Make ready 20 g (3 tbsp) cocoa powder, sifted
3. Get 4 g (1 tsp) baking powder, sifted
4. Make ready 1.5 g (1/4 tsp) salt
5. Take 200 g (more or less 2 qty) overripe banana, mashed
6. Take 75 g (1/4 cup+1 tbsp) brown sugar
7. Take 45 ml (3 tbsp) milk
8. Make ready 56 g (1/4 cup) unsalted butter, melted
9. Get 1 large egg
10. Take 🧁 Topping options:
11. Make ready walnuts
12. Take white chocolate chunks
13. Prepare oat streusel

Fill the muffins with the chocolate ganache. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can leave them out or swap them for nuts.

Instructions to make Chocolate Banana Muffin:

1. Https://youtu.be/yCp-nXaoUYQ
2. Line the muffin tray with muffin liner or parchment paper. Set aside.
3. Weigh and sieve the flour, cocoa powder, baking powder, and salt into a medium bowl. Stir with a hand-whisk until well combined. Set aside.
4. In another medium bowl, mash the bananas with a fork or masher. Add the remaining ingredients. Mix well with the hand-whisk.
5. Pour banana mixture into the flour mixture. Mix and fold until combined. A few streaks of flour are fine in the final batter. Simply avoid overmixing as it will cause the cake to be dense and untender.
6. Divide batter evenly into muffin tray. Add any of your favorite toppings.
7. Bake in a preheated oven at 425°F (220°C) for 5 minutes. Then reduce temperature to 375°C (190°C) and bake for another 25 minutes or until a toothpick inserted in the center of a muffin comes out clean.

See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can leave them out or swap them for nuts. Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist. Chocolate Banana Muffins: In this instructable I will show you how to make chocolate banana muffins.

So that’s going to wrap it up for this exceptional food chocolate banana muffin recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!