01/09/2020 01:33

Step-by-Step Guide to Prepare Award-winning Whole Pumpkin Gratin

by Michael Ward

Whole Pumpkin Gratin
Whole Pumpkin Gratin

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, whole pumpkin gratin. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Whole Pumpkin Gratin is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Whole Pumpkin Gratin is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have whole pumpkin gratin using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Whole Pumpkin Gratin:
  1. Get pumpkin (kabocha)
  2. Make ready onion (slice thinly)
  3. Prepare shimeji mushrooms (tear into bite sized pieces)
  4. Make ready bacon, or as much as you like (cut into bite sized pieces)
  5. Take butter
  6. Get flour
  7. Make ready bouillon cube (optional)
  8. Make ready milk
  9. Make ready Cheese (as much as you want)
  10. Take panko bread crumbs
  11. Prepare salt and pepper
Instructions to make Whole Pumpkin Gratin:
  1. Wash the pumpkin and cover with plastic wrap and cook in the microwave until softened. *Be careful not to heat it up too much. (reference: 8~10 mins in 700W)
  2. Cut about 1/4 of the upper part of the pumpkin. Scoop out the seeds and scrape pumpkin meat from shell. (leave at least 1 cm of the shell)
  3. Heat the butter in a pan over medium heat, stir fry onion, shimeji mushrooms, bacon until the onions are browned. Turn down the heat and add the flour and mix well. Pour the milk little by little to get the smooth sauce. Add the pumpkin meat, salt and pepper and cook until thickened.(adjust the thickness to your taste)
  4. Pour the mixture into the pumpkin, sprinkle cheese and panko bread crumbs on top and bake in 200℃ oven for 20~25 mins or until heated thoroughly. (Cheese starts to brown and panko bread crumbs are golden)

So that’s going to wrap it up with this exceptional food whole pumpkin gratin recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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