02/01/2021 22:34

Easiest Way to Make Any-night-of-the-week Corned Beef Casserole

by Kate Hayes

Corned Beef Casserole
Corned Beef Casserole

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, corned beef casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Corned Beef Casserole is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Corned Beef Casserole is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have corned beef casserole using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Corned Beef Casserole:
  1. Take 200 gr corned beef
  2. Make ready 1 potato, peeled, boiled, then mashed
  3. Make ready 50 ml milk
  4. Prepare 2 eggs
  5. Take 50 gram cheddar, grated
  6. Prepare 1 onion
  7. Prepare Butter
Steps to make Corned Beef Casserole:
  1. Add eggs to corned beef, stir until well combined.
  2. Add mashed potato and milk to corned beef batter.
  3. Line a casserole dish with butter. Peel and cut onion, line the pieces on the bottom of the casserole dish
  4. Add the batter to the dish. Top with grated cheddar.
  5. Bake for 40 - 45 minutes until done. Cool slightly, and slice.

So that is going to wrap it up for this exceptional food corned beef casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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