How to Make Quick Whole Wheat Pizza Dough

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, whole wheat pizza dough. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Whole Wheat Pizza Dough is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Whole Wheat Pizza Dough is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook whole wheat pizza dough using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Pizza Dough:

1. Get warm water
2. Get active dry yeast
3. Get sugar
4. Get white bread flour
5. Get whole wheat bread flour
6. Prepare extra virgin olive oil
7. Take salt
8. Prepare water

Steps to make Whole Wheat Pizza Dough:

1. In a small bowl, disolve a teaspoon of yeast in 1/2 cup warm water. Add 1 teaspoon of sugar and let sit for approximately 10 minutes until mixture starts to bubble.
2. In a mixing bowl add 1 cup each of white bread flour and whole wheat flour. Add 1 teaspoon of salt and mix together.
3. Add yeast mixture to flour mixture and using a wooden spoon, mix until you form a dough. Gradually add 1 cup of water as you mix.
4. Lightly flour your countertop and hands and knead the dough for 10 minutes.
5. Place dough back in bowl. Cover up the bowl and let dough rise for 1 hour.
6. Once dough has risen press down on it with your fist to release air that has built up during the rising process.
7. Done!! Prepare with your favorite toppings or freeze for up to 3 months.

So that is going to wrap this up for this special food whole wheat pizza dough recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!