How to Prepare Super Quick Homemade Slow Cooker Pot Roast ♥️

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, slow cooker pot roast ♥️. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Slow Cooker Pot Roast ♥️ is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Slow Cooker Pot Roast ♥️ is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook slow cooker pot roast ♥️ using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Pot Roast ♥️:

1. Prepare 2 pound Pot Roast Beef
2. Make ready as needed Salt and Black pepper
3. Take 2 tbsp olive oil
4. Take 1 onion (large), cut into large dice
5. Make ready 5 garlic cloves, peeled and smashed
6. Prepare 5 carrots, peeled and cut into 1inch
7. Prepare 4 celery stalks, cut into 4 cm
8. Prepare 250 ml red wine
9. Prepare 750 ml beef broth
10. Make ready 50 gr flour
11. Get 1 tsp dried rosemary
12. Take 1 1/2 tsp dried thyme
13. Get 1 tsp dried oregano
14. Get 750 g potatoes, peeled and cut into 1inch

Steps to make Slow Cooker Pot Roast ♥️:

1. Pat beef dry with paper towels. Sprinkle generously with salt and black pepper all over.
2. Heat oil in a skillet over high heat. Brown aggressively all over - a deep dark brown crust is essential for flavour base! Should take about 7 minutes.Transfer beef to slow cooker.
3. In the same skillet, add onion and garlic. Cook for 2 minutes until onion is browned. Add wine, reduce by half. Transfer to slow cooker.
4. Mix together flour and about 1 cup of the broth. Lumps is fine. Pour into slow cooker.
5. Add remaining broth, carrots, celery,oregano, rosemary and thyme into slow cooker.
6. Cover and slow cook on LOW for 5 hours. - Add potato, slow cook on LOW for 3 hours.
7. Remove beef. Rest for 5 minutes, then slice thickly. - Adjust salt and black pepper of Sauce to taste. Serve beef with vegetables and plenty of sauce!

So that is going to wrap it up for this special food slow cooker pot roast ♥️ recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!