Easiest Way to Prepare Perfect Multi grain banana muffins

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, multi grain banana muffins. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Be the first to review this recipe. These muffins are YUMMY and healthy! I adapted a banana muffin recipe to include healthier grains, less oil, less sugar and more spice. Spoon batter into prepared muffin cups, filling each about three-fourths full.

Multi grain banana muffins is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Multi grain banana muffins is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook multi grain banana muffins using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Multi grain banana muffins:

1. Make ready 1 cup self rising wheat flour
2. Make ready 1 cup whole wheat flour
3. Make ready 1 tsp baking soda
4. Prepare 1/4 tsp salt
5. Take 1/2 cup prestige margarine
6. Get 1/2 cup brown sugar
7. Take 2 eggs beaten
8. Get 2 1/3 cups mashed overripe bananas
9. Get 1/4 cup raisins
10. Get Topping
11. Get 1 tbsp chia seeds
12. Make ready 2 tbsp sunflower seeds
13. Take 2 tbsp oats

This Gluten Free recipe option should be in everyones kitchen, and you dont need to be gluten intolerant to enjoy this slightly sweet and yummy muffin. Egg-less Whole Wheat banana muffins with a crunch from pecans is one healthy and tasty treat for kids and adults. It can be taken for breaks fast or. Whole Grain Banana Muffins. this link is to an external site that may or may not meet accessibility guidelines.

Steps to make Multi grain banana muffins:

1. Sieve flour three times to get it airy, add baking soda and salt
2. Prepare baking tray by lining the cup cake tray with paper cupcake holders
3. In a separate bowl cream together butter and brown sugar.
4. Stir in beaten eggs and mashed bananas until well blended into a thick batter
5. Dust the raisins with some flour and throw them into the batter
6. Sprinkle the toppings on the cup cakes
7. Bake for 30 mins in oven at 175 degrees. Let cool for 10 mins. Remove from cup cake tray and let cool on rack covered with a clean kitchen cloth.
8. Serve with tea

It can be taken for breaks fast or. Whole Grain Banana Muffins. this link is to an external site that may or may not meet accessibility guidelines. Vegan baking tips and the perfect lunch box muffin. A simple vegan banana muffin packed with dates and walnuts. Whole-wheat flour gives these muffins a rich, nutty flavor that's extra satisfying on fall days.

So that’s going to wrap this up for this special food multi grain banana muffins recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!