Recipe of Homemade Slow Cooker Tomato Soup

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, slow cooker tomato soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Tomato Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Slow Cooker Tomato Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker tomato soup using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Tomato Soup:

1. Get 2 (28 oz) cans of low/no sodium crushed tomatoes
2. Get 2 cups low/no sodium chicken or vegetable broth
3. Make ready 1 medium onion, chopped
4. Take 1-2 cups carrots, diced
5. Prepare 2-3 cloves garlic, minced
6. Make ready 2 tsp dried oregano
7. Prepare 1 tsp dried thyme
8. Get 2-3 bay leaves
9. Take 4 tbsp no salt butter
10. Get 1 cup whole milk, half and half, or coconut milk
11. Take Ground black pepper for taste

Steps to make Slow Cooker Tomato Soup:

1. Add all of the ingredients, except the bay leaves and milk/cream, into the slow cooker. Stir everything together.
2. Next, place the bay leaves into the pot, close the lid, set the temperature to low, and cook for 6 to 8 hours. It took us about 7 hours.
3. At the end, remove half of the soup to a bowl or blender. Pour half of the milk/cream, and blend it all together. Repeat for the second half and return the soup to the slow cooker. Remove the bay leaves before blending together
4. Enjoy! Maybe with a Ghost shaped quesadilla?

So that is going to wrap it up with this exceptional food slow cooker tomato soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!