Easiest Way to Make Homemade Chocolate Peanut Butter Ice Cream (with roasted marshmallows)

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate peanut butter ice cream (with roasted marshmallows). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chocolate peanut butter ice cream (with roasted marshmallows) using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):

1. Take 1 cup chocolate milk
2. Get 1/2 cup granulated sugar
3. Prepare 1/4 cup brown sugar
4. Get 2 tbs Dutch cocoa powder
5. Take 1/4 tsp salt
6. Get 3 egg yolks
7. Get 1/2 cup chopped dark chocolate (for base)
8. Make ready 1/3 cup asst chopped reeses cups, milk chips for topping
9. Make ready 1/3 cup smooth peanut butter
10. Get 2 tbs chopped peanuts
11. Take 2 cups heavy cream
12. Get 1 tspn vanilla
13. Prepare 12 mini marshmallows

Instructions to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):

1. On medium heat, mix together sugars, cocoa, salt and chocolate milk in a sauce pan. Let simmer and stir regularly.
2. Take 1/3 cup of above mixture and whisk it into egg yolks. Add this back to pan.
3. Add chopped dark chocolate chips until melted then add peanut butter.
4. Cool mixture in fridge.
5. Broil mini marshmallows in oven for about 1 minute. Fold each marshmallow so sticky bottom is not visible.
6. Take mixture and stir in cream. Add a tspn of vanilla.
7. Pour into ice cream maker. At about halfway, slowly add chopped nuts and chocolate. Add roasted marshmallows one at a time near the end.
8. Put in container and freeze.

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