Recipe of Super Quick Homemade Healthy Veggies Pasta

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, healthy veggies pasta. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Healthy Veggies Pasta is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Healthy Veggies Pasta is something that I have loved my entire life. They’re nice and they look wonderful.

So is pasta actually healthy, or is this just savvy marketing? To make your standard wheat-based pasta healthier, simply switch up the ratio of veggies to pasta: Double up on. Perfect for picky eaters or just a great way to add more veg to your family's diet. But healthy pasta dishes are a thing.

To begin with this recipe, we have to first prepare a few ingredients. You can have healthy veggies pasta using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Veggies Pasta:

1. Get Pasta 1 cup, 1 Carrot
2. Take 1/2 cup Peas
3. Make ready Cauliflower-5 florets
4. Get 1/2 cup Capsicum
5. Take 1 spring onion chopped
6. Get 6 Mushrooms
7. Prepare All purpose flour1tbsp
8. Prepare 1 glass Milk
9. Take 1 tbsp Olive oil
10. Take Oregano
11. Take Chilli flakes
12. Take 1/2 tsp Salt
13. Make ready 1 tsp Sugar
14. Take Tejpatta-1
15. Prepare Cloves-2
16. Make ready 1 tbsp Ginger Garlic paste

Fresh vegetables used in the place of noodles are clearly the healthiest option. Other stringy veggies like spaghetti squash naturally have a similar pasta-like look. Enjoy light pasta dishes with lemon to hearty lasagnas. Many people enjoy healthy vegetarian pasta dishes whether they are vegetarians or not.

Instructions to make Healthy Veggies Pasta:

1. Cut carrots and cauliflower in small pieces.Boil them with peas.Boil pasta separately in a big vessel adding 2 tsp oil and 1/2tsp salt. seive it.
2. Cut capsicum,cabbage and onion spring separately.
3. Cut mushrooms in small pieces.Saute them in a little oil.
4. Take olive oil.Add tejpatta and cloves then ginger garlic paste. Now add all purpose flour,fry it till aroma comes.
5. Start adding milk slowly slowly stirring continuously.
6. When whole milk finishes add seasoning,black pepper,oregano and chili flakes.
7. Now add pasta, all boiled vegetables then mushrooms,capsicum and cabbage.Transfer the mixture in a serving dish or pie dish.
8. Cover the surface with grated cheese and paneer.
9. Grill it for 10 mts in oven. Eat and relish. (Optional)

Enjoy light pasta dishes with lemon to hearty lasagnas. Many people enjoy healthy vegetarian pasta dishes whether they are vegetarians or not. Pasta with veggies is a match made in heaven—that's why we're always reaching for the tomato Put a healthy twist on your pasta dish with whole grain farfalle. When you mix it with fresh arugula and a. Serve up a hearty vegetarian pasta bake for a filling family supper.

So that’s going to wrap this up for this special food healthy veggies pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!