Steps to Make Super Quick Homemade Carrots and Three Meat Casserole

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, carrots and three meat casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Carrots and Three Meat Casserole is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Carrots and Three Meat Casserole is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have carrots and three meat casserole using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Carrots and Three Meat Casserole:

1. Make ready 1/2 pound Bacon
2. Take 3 pounds ground beef
3. Make ready 1 pound bulk sausage
4. Take 1 large onion diced
5. Take 2 tablespoons minced garlic
6. Take 1 tablespoon salt
7. Take 12 ounces tomato paste
8. Prepare 1 teaspoon ground white pepper
9. Make ready 1 cup gram flour / chickpea flour
10. Prepare 2 pounds sliced carrot
11. Get 1 cup grated parmesan cheese
12. Get 1/4 cup grated parmesan cheese for topping
13. Prepare 2 cup grated cheddar cheese
14. Make ready 14 ounces block cheddar cheese broke into chunks
15. Take 2 large stalks of celery sliced thinly

Instructions to make Carrots and Three Meat Casserole:

1. Preheat oven 400 degrees Fahrenheit
2. Brown the beef, sausage, onions and Bacon.
3. Add carrots and celery. Season with garlic, salt, and pepper. Mix in the shredded cheese and 1 cup parmesan cheese. Cook covered.
4. When the carrots and celery is tender, about 20 minutes, add tomato paste and gram flour. Add cheese chunks.
5. Skim top to remove any excessive oils.
6. Add parmesan on top and Put into oven uncovered for 30 minutes.
7. Let rest 10 minutes. Serve I hope you enjoy!

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