Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, traditional meatloaf. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Traditional Meatloaf is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Traditional Meatloaf is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have traditional meatloaf using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Traditional Meatloaf:
- Make ready ground beef
- Prepare fine chop white onion
- Prepare fine chop green bell pepper
- Take minced garlic
- Get coarse salt
- Get cracked black pepper
- Make ready ground sage
- Make ready lightly beaten egg
- Prepare quick oats
- Make ready For sauce topping
- Take ketchup
- Take brown sugar
- Prepare mustard
Steps to make Traditional Meatloaf:
- Preheat oven to 350
- Mix all the loaf ingredients until well incorporated. Don't over work the mixture. Put mixture in a baking dish or loaf pan and shape into a loaf
- Mix together mustard ketchup and brown sugar for sauce
- Top loaf with sauce and bake for about an hour or until a meat thermometer inserted to the center reads 160° F
- Allow loaf to rest in the pan about 10 minutes. Serve as thick slices with your favorite sides
So that’s going to wrap it up for this special food traditional meatloaf recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
