Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, traditional algerian dessert: غريبة. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Traditional Algerian Dessert: غريبة is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Traditional Algerian Dessert: غريبة is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have traditional algerian dessert: غريبة using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Traditional Algerian Dessert: غريبة:
- Get cinnamon sugar
- Make ready salted butter
- Prepare unsalted butter
- Make ready oil
- Take ground roasted almonds
- Prepare flour
- Get baking powder
Instructions to make Traditional Algerian Dessert: غريبة:
- Whisk the cinnamon sugar, oil and butter.
- Add the ground almond, baking powder and flour. Knead with your hands.
- Let the dough rest for an hour.
- Shape the dough into small balls, and make a small indent. Place them in a pan.
- Cook at 150 degrees Celsius, until golden brown from the bottom.
- Add some cinnamon powder in the indent made. Enjoy.
So that’s going to wrap this up with this exceptional food traditional algerian dessert: غريبة recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
