Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy black bean and corn pico de gallo. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spicy Black Bean and Corn Pico de Gallo is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Spicy Black Bean and Corn Pico de Gallo is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook spicy black bean and corn pico de gallo using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Black Bean and Corn Pico de Gallo:
- Get 1-15 oz can black beans
- Get 1-15 oz can sweet corn
- Get 3 lg Roma tomatoes, diced
- Make ready 1/2 red onion, diced
- Make ready 1/4 cup fresh cilantro, finely chopped
- Get 2 lg jalapeños, deveined and diced
- Prepare 1 1/2 tbs lime juice
- Get 1 1/2 tsp sea salt
- Prepare 1/2 tsp cumin
Instructions to make Spicy Black Bean and Corn Pico de Gallo:
- Drain and rinse the cans of beans and corn. In a large mixing bowl, combine all ingredients and place in an airtight container. Refrigerate for an hour before serving. ENJOY!
So that’s going to wrap it up for this exceptional food spicy black bean and corn pico de gallo recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
