Recipe of Award-winning Rice Cake (Lontong) with Rice Cooker

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rice cake (lontong) with rice cooker. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Rice Cake (Lontong) with Rice Cooker is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Rice Cake (Lontong) with Rice Cooker is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook rice cake (lontong) with rice cooker using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rice Cake (Lontong) with Rice Cooker:

1. Make ready cooked rice (leftover cooked rice)
2. Make ready Water
3. Get salt

Instructions to make Rice Cake (Lontong) with Rice Cooker:

1. Put the cooked rice evenly into the rice cooker. Pour the water so that it covers the surface of the rice (the surface of the rice and water is the same height). Add salt. Stir well.
2. Press the "cook" button. Wait until the button is in the "warm" setting. Meanwhile, prepare a container that has a lid (I use tupperware). Line with cling wrap.
3. After the button is in the "warm" position, take the rice container out of the rice cooker.
4. Press the rice with a rice paddle or a pestle until smooth.
5. Transfer the rice to the lined container and use the rice paddle to spread, press and REALLY push the rice to pack them down.
6. Let it cool down at room temperature or let them cool down a bit and then put the lid on and place in the refrigerator for 1 hour before cutting.

So that’s going to wrap this up with this special food rice cake (lontong) with rice cooker recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!