Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hard boiled eggs 4-4-4 method in a pressure cooker. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Hard boiled eggs 4-4-4 method In a pressure cooker is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Hard boiled eggs 4-4-4 method In a pressure cooker is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have hard boiled eggs 4-4-4 method in a pressure cooker using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hard boiled eggs 4-4-4 method
In a pressure cooker:
- Make ready Eggs
- Prepare water
- Prepare ice and cold water
- Take baking soda
Instructions to make Hard boiled eggs 4-4-4 method
In a pressure cooker:
- Place a trivet, basket or egg rack in the bottom of the Instant Pot liner. - Add the water and baking soda.
- Place eggs into the basket or trivet. - Close lid and set to sealing. Press manual high pressure for 4 minutes. - Allow the pressure to naturally release for 4 minutes.
- Quick release any remaining pressure after 4 minutes.
- Open the pot and place the eggs in a bowl of ice water.
- Allow the eggs to sit in ice water for 4 minutes. Then remove them, dry them and peel them. - Serve eggs as desired.
So that is going to wrap this up with this special food hard boiled eggs 4-4-4 method in a pressure cooker recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
