Easiest Way to Make Favorite Hard boiled eggs 4-4-4 method In a pressure cooker

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, hard boiled eggs 4-4-4 method in a pressure cooker. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Hard boiled eggs 4-4-4 method In a pressure cooker is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Hard boiled eggs 4-4-4 method In a pressure cooker is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have hard boiled eggs 4-4-4 method in a pressure cooker using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hard boiled eggs 4-4-4 method

In a pressure cooker:

1. Take Eggs
2. Get 1 cup water
3. Prepare ice and cold water
4. Prepare Pinch baking soda

Steps to make Hard boiled eggs 4-4-4 method

In a pressure cooker:

1. Place a trivet, basket or egg rack in the bottom of the Instant Pot liner. - Add the water and baking soda.
2. Place eggs into the basket or trivet. - Close lid and set to sealing. Press manual high pressure for 4 minutes. - Allow the pressure to naturally release for 4 minutes.
3. Quick release any remaining pressure after 4 minutes.
4. Open the pot and place the eggs in a bowl of ice water.
5. Allow the eggs to sit in ice water for 4 minutes. Then remove them, dry them and peel them. - Serve eggs as desired.

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