Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, slow cooker banana pepper chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Slow Cooker Banana Pepper Chicken is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Slow Cooker Banana Pepper Chicken is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have slow cooker banana pepper chicken using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Banana Pepper Chicken:
- Prepare plump boneless, skinless chicken breasts
- Get can low sodium chicken broth
- Make ready sliced banana peppers
- Prepare shakes Mrs. Dash's garlic & herb seasoning
- Get Red potatoes (optional)
Steps to make Slow Cooker Banana Pepper Chicken:
- Place all ingredients in slow cooker.
- Cook on low 4-4.5 hrs. Serve over rice or on a sandwich.
So that’s going to wrap it up for this exceptional food slow cooker banana pepper chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
