Simple Way to Make Any-night-of-the-week Indonesian Traditional Fried Chicken (Ayam Ungkep)

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, indonesian traditional fried chicken (ayam ungkep). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Indonesian Traditional Fried Chicken (Ayam Ungkep) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Indonesian Traditional Fried Chicken (Ayam Ungkep) is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook indonesian traditional fried chicken (ayam ungkep) using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Indonesian Traditional Fried Chicken (Ayam Ungkep):

1. Prepare chicken thigh, bone-in, skin-on
2. Get grated garlic
3. Get garlic powder
4. Prepare ginger, grated
5. Take candlenut, grated / mashed (you can ommit if you don't have it)
6. Get coriander powder
7. Prepare cumin powder
8. Take turmeric powder
9. Make ready nutmeg powder
10. Take sea salt
11. Take sugar
12. Prepare white pepper powder

Instructions to make Indonesian Traditional Fried Chicken (Ayam Ungkep):

1. Mix all the spices. Rub to the chicken well. Let it stand for an hour.
2. Put all the chicken pieces into the slow cooker. Set to "high" for 4 to 5 hours (depending how big the chicken pieces).
3. After the chicken are cooked, at this point you can devide per portion in ziplock bags then put them in the freezer. When you need them, take out a portion then thaw it in the fridge.
4. Preheat the oil then deep fry the chicken or like what I did here is frying them in an air fryer.

So that’s going to wrap it up for this exceptional food indonesian traditional fried chicken (ayam ungkep) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!