Recipe of Ultimate Traditional Japanese Breakfast

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, traditional japanese breakfast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Traditional Japanese Breakfast is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Traditional Japanese Breakfast is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook traditional japanese breakfast using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Traditional Japanese Breakfast:

1. Prepare Grilled Salted Fish:
2. Prepare small salmon fillets
3. Make ready Sea salt/ course salt
4. Take Tamagoyaki:
5. Make ready Egg
6. Get chicken stock
7. Make ready sugar
8. Get soy sauce
9. Get Rice:
10. Get rice (Arborio rice/short grain)
11. Prepare chicken stock
12. Make ready soy sauce
13. Make ready Miso soup:
14. Take Miso soup
15. Take water
16. Get Green onion

Instructions to make Traditional Japanese Breakfast:

1. The night before, salt your salmon and wrap with paper towel and put in container over night.
2. Next morning: your salmon will be dry and moist. Sprinkle with sea salt and place in the oven at 400 degrees F for 20 minutes.
3. Let’s make tamagoyaki! Mix your seasoning and egg. Use a rectangle pan and grease. Pour a little bit of egg mixture and wait to cook enough to roll. Once you roll, slide back to the back of the pan and add more egg and repeat.
4. Steam your rice with the broth, water and soy sauce for 25 minutes (when absorbed) add a little more water if needed.
5. Add hot water to miso packet.
6. Plate and enjoy!

So that is going to wrap it up for this exceptional food traditional japanese breakfast recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!