Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steamed green tikka. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Steamed Green tikka is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Steamed Green tikka is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have steamed green tikka using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Steamed Green tikka:
- Make ready chicken tikka cut pieces
- Prepare hara dhanya
- Make ready podina
- Take zeera
- Make ready saboot kali mirch
- Get jaway lehsan
- Make ready dhai
- Make ready Salt
- Get saboot lal mirch
- Take hari mirchen
- Prepare Oil for brushing
Instructions to make Steamed Green tikka:
- Subse phele chicken ko wash kar k ek bowl me rakhien r chopped lehsan,salt r dhai laga k 2 hours marinate kar k rakh dein.
- Phir hara dhanya,podina,zeera,kali mirch,lal mirch zara sa pani dal k blend kar lein r chicken pe laga k mazeed 1 hour chor dein.
- Phir half hour steam dein lein chicken ko r phir stove pe grill rakhen r steam hue chicken ko ache se agg pe clr dein sath sath oil brush karte jayen.
- Ready hojaye to lemon r cucumber k sath serve karen.
So that’s going to wrap it up with this special food steamed green tikka recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
