Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy pan-fried salmon in olive oil. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy Pan-Fried Salmon in Olive Oil is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Easy Pan-Fried Salmon in Olive Oil is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy pan-fried salmon in olive oil using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Pan-Fried Salmon in Olive Oil:
- Make ready 2 filets Raw salmon
- Prepare 1 tbsp Olive oil
- Get 1 clove Garlic
- Take 1 Red chili pepper
- Take 1 tsp Salt
- Take 1/2 tsp Pepper
Instructions to make Easy Pan-Fried Salmon in Olive Oil:
- Sprinkle both sides of the salmon filet with salt and pepper.
- Add olive oil, garlic, and chili pepper in a pan, and turn the heat to low. When fragrant, turn the heat up to medium-low. Add the salmon, and pan-fry for 3 minutes.
- Turn the salmon over, turn down the heat to low, and cook for 3 more minutes. When cooked 90% through, it's done.
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