Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy! salmon fried in leek miso paste. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Easy! Salmon Fried in Leek Miso Paste is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Easy! Salmon Fried in Leek Miso Paste is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy! salmon fried in leek miso paste using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy! Salmon Fried in Leek Miso Paste:
- Take 2 fillets Fresh salmon
- Prepare 5 cm length Japanese leek
- Take 25 grams ☆ Miso
- Take 4 grams ☆ Sake
- Get 1 cm ☆ Ginger paste in tube
- Take 1/2 tbsp Vegetable oil
Instructions to make Easy! Salmon Fried in Leek Miso Paste:
- Cut the leek vertically, then against the grain to obtain a fine mince. Mix the minced leek with the ☆ ingredients to create miso and leek sauce.
- Heat oil in a pan over medium heat. Lay the salmon in the pan skin side down, and brown well so it can be served skin side up and will look nice.
- Turn the fish over and brown it while spreading the miso leek paste over the skin. Cover the pan with a lid and cook over low heat for about 3 minutes. Then just serve the salmon and you are done!
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