14/09/2020 17:05

Steps to Make Award-winning Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ

by Stanley Gonzalez

Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ
Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, karelian meat stew (traditional finnish dish)๐Ÿ‡ซ๐Ÿ‡ฎ. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook karelian meat stew (traditional finnish dish)๐Ÿ‡ซ๐Ÿ‡ฎ using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ:
  1. Make ready Shoulder of Lamb (chopped into 1-2 inch pieces)
  2. Get Beef Sirloin (chopped into 1-2 inch pieces)
  3. Get Pork (chopped into 1-2 inch pieces)
  4. Make ready Large Onion (peeled and sliced)
  5. Make ready Beef Flavor/Stock
  6. Prepare Butter
  7. Take Water
  8. Prepare Green Onion (Optional)
  9. Take Celery (optional for garnish)
  10. Prepare Butter
  11. Get Salt-Pepper
Instructions to make Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ:
  1. Preheat your oven to 350ยฐF(180ยฐC).Cut the lamb, beef and pork into 1-2 inch cubes. In a stainless steel pot, brown the meat in butter. Then add enough water to cover the meat properly and add the beef flavor/stock and the sliced onion.
  2. Cook in the oven for 3 hours. Remember to check from time to time that the liquid does not evaporate too much and the meat starts getting a bit dry. If it does look a bit dry, add a little water.
  3. Chop the green onion and sautรฉ it in a frying pan until it is lightly brown. Add it into the Karelian meat stew and garnish with celery. Season it with salt and pepper. You can serve this stew with many other foods such boiled potatoes, mashed potatoes or cooked rice. Enjoy ๐Ÿ˜‰

So that is going to wrap it up for this special food karelian meat stew (traditional finnish dish)๐Ÿ‡ซ๐Ÿ‡ฎ recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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