Simple Way to Prepare Ultimate Quick Black Bean Breakfast Bowl

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, quick black bean breakfast bowl. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Quick Black Bean Breakfast Bowl is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Quick Black Bean Breakfast Bowl is something which I’ve loved my entire life.

This quick and easy breakfast is loaded with protein and flavor from layers of black beans, scrambled eggs, avocado, and salsa. Reviews for: Photos of Black Bean Breakfast Bowl. Make your breakfast a savory one and prep these delicious black bean breakfast bowls for the week! They're made with black beans, sautéed kale So many flavors in one meal.

To get started with this recipe, we have to first prepare a few components. You can cook quick black bean breakfast bowl using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick Black Bean Breakfast Bowl:

1. Prepare 1 can (15.5 ounce) Goya black beans (undrained)
2. Get 1 jar salsa (24 ounce)
3. Make ready 1/8 teaspoon black pepper
4. Prepare 1/8 teaspoon Goya adobo
5. Prepare 3 cloves garlic, minced
6. Take 1 tablespoon cilantro leaves
7. Get Scrambled eggs
8. Make ready Shredded cheddar cheese
9. Prepare Sliced avocado 🥑

If you're already a fan of this practice, join me in convincing the masses that beans are the way and the light to fuller, more satisfying days. Black Bean Breakfast Bowl, recipe, Heat olive oil in a small pan over medium heat. Divide warmed black beans between two bowls. Top each bowl with scrambled eggs, avocado, and salsa.

Instructions to make Quick Black Bean Breakfast Bowl:

1. In a pot combine your black beans, salsa, black pepper, adobo, minced garlic and cilantro leaves, heat to boiling, then set pot to the side……
2. Place your scrambled eggs in a bowl……..
3. Pour several spoonfuls of your black bean salsa mixture all over scrambled eggs……..
4. At this point you can top off your bowl with shredded cheddar cheese or leave it plain……..
5. Top each serving with sliced avocado……..
6. Serve and enjoy 😉!

Divide warmed black beans between two bowls. Top each bowl with scrambled eggs, avocado, and salsa. Season with salt and black pepper. In a small bowl, stir together the Greek yogurt, cilantro, and lime juice. Assemble the bowl with rice, cooked black beans, fried eggs, and add the cilantro yogurt.

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